HariHari Mau Cafe, Taman Bukit Segar

HariHari Mau is a small cafe in Taman Bukit Segar that bakes its own cupcakes, and does it with more imagination than the format usually gets.

What to Order at HariHari Mau Cafe

The Onde-Onde cupcake is the one to try first: layers of pandan sponge with house-made gula Melaka kaya and toasted shredded coconut — the kuih rebuilt as a cake, and the gula Melaka made in house rather than poured from a bottle.

The Citrus Earl is the other: Earl Grey sponge under white chocolate ganache with a lively lemon curd cutting through it.

For cupcakes in Cheras or Malaysian flavours baked properly in Taman Bukit Segar, HariHari Mau is worth the calories.